This blend is great for any brew method and it is especially nice for customers who struggle with clogged Espresso grinders and machines due to the natural oils found on the usual ultra-dark varieties like French Roasts.
Certification : Organic, Fair Trade
Regular Roast Coffee Tasting Notes: Light, smooth, and sweet.
Region: Chiapas, Mexico
Altitude: 900 – 1,500 meters
Process: Fully washed and dried in the sun and mechanical driers
Variety: Bourbon, Caturra, Criollo, Mundo Novo, and Typica
Harvest: October – March
Soil: Clay minerals
Sumatran Coffee Tasting Notes: Long finish, earthy flavor and low acidity.
Region: Aceh, Sumatra, Indonesia
Altitude: 1,200 – 1,600 meters
Process: Wet hulled and dried in the sun
Variety: Bourbon, Catimor, and Typica
Harvest: June – December
Soil: Volcanic loam
Co-op: Koperasi Kopi Gayo Organic cooperative (KKGO)
Colombian Coffee – Tasting Notes: Orange, honey, hints of cherry.
Region: Planadas, Tolima, Colombia
Altitude: 1,500 – 2,100 meters
Process: Fully washed and dried in the sun
Variety: Caturra, Castillo, Colombia, and Typica
Harvest: May – July
Soil: Clay mineral
Farm: Asociación de Productores Ecológicos de Planadas
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I use these beans in my superautomatic machine, They are fresh, they have an amazing aroma, good body, flavor is balanced as well as being invitingly complex with well balanced aftertaste – forthright as both straight shot, in latte and cappuccinos. Highly recommend these!
I love this coffee, not bitter, my hubby says he would prefer it to be stronger, but it is still good especially without the bitterness that many coffee’s have.
Really awesome tasting coffee, if, like me, you like the dark roasted beans. And the size made it so nice because it lasted quite awhile (I bought 4 LB).
Great tasting espresso! Very smooth and not bitter. And it’s Organic!
We’ve been grinding these beans for our daily brew for well over a decade. My husband is a cappuccino drinker. I like drip coffee with half & half. This medium-roast bean is rich, smooth and immensely satisfying for both. We order 2# bulk packages. Once the bag is open, we store in a vacuum-sealed canister. Thus, it maintains it’s freshly roasted flavor. Cafe Altura (Clean Foods) has been impeccable in their customer service: we always receive our order when we need it. And in keeping with their mission of sustainability, their packaging is minimal.
Espresso Italiano is a wonderful blend for both Espresso machines and French Presses. The roast profile is just long enough to develop the flavors, without masking any of their original characteristics. Customers looking for more of a Western Espresso or dark, oily roast, should choose our Espresso. This roast is great for home espresso machines as their is less oil to clog the mechanics and the pull comes out perfect.