Corporate Coffee Culture

May 27, 2013

We know you’ve got your coffee bases covered at home. What about coffee at the office?

Imagine this scene: You walk into the office kitchen, excited for the start of your day. You go to grab a cup of coffee but, alas, the pot is empty. You get the coffee maker brewing again, patiently waiting the 10 minutes to grab a fresh serving of caffeine. Then you go to add creamer, but powdered non-dairy is the only option in sight. Sure, the scenario is a sad one, but it is also something many employees go through every day. Whether you’re the CEO or the office secretary, it’s time to take a stand for the company coffee situation!”


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{ 1 comment… read it below or add one }

Terry June 29, 2015 at 10:06 am

Please put a coffee culture in downtown Buffalo, NY.


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